For the latest event in our ZX.YCN programme, we'll head to Soho House in April to continue exploring last mile delivery with panelists from UberEats, DoorDash and Drizly.
Following our event in London, the ZX.YCN programme will bring the discussion on Doors, Drones & Deliveries to New York on the 25th April. With a panel of four experts in the field, we’ll unpack how innovations in last mile delivery are providing unparalleled convenience, customer delight and are boosting bottom lines.
Joining our panel to share stories, experiences and opportunities will be UberEATS Product Manager Chetan Narain. Having launched the official app in 2016, Uber’s food delivery service arm has gone from strength to strength, now spanning 65 cities worldwide.
Chetan will be joined by Prahar Shah, Head of Business Development at food delivery startup DoorDash. With its own last-mile logistics infrastructure, the startup has already received more than 10 million food orders.
We’ll also hear from Taylor Burton is VP of Strategic Partnerships at online alcohol delivery service, Drizly. By partnering with local retailers, Drizly brings beer, wine and spirits to customers across North America. The company began by delivering alcohol on-demand, but last year expanded its offering to give users the choice between a variety of different delivery options and prices.
Pooja Agarwal, Vice President of Operations at Birchbox, will also be weighing in on the topic. Responsible for logistics, supply chain and subscription operations, she’ll share an insight into the processes that allow Birchbox to deliver its personalised beauty boxes to subscribers each month.
Join our curated audience by dropping an email to firstname.lastname@example.org.
Location:29 - 35 Ninth Avenue,
New York, NY 10014,
Start:25th April, 2017 at 9:00am
End:25th April, 2017 at 11:00am